Sausage, Olives, Cheese
Citrus

Menu Options


A Casual Fare………………………………………… $19.50 per person
~Includes one main dish (Baked Pasta al forno with Beef Ragu, Traditional Meat Sauce Lasagna, Portobello Mushroom Lasagna or other seasonal Vegetarian Option), your choice of 2 Sides, & fresh Bread

A Hearty Fare………………………………………… $25.50 per person
~Includes a Premium Protein (Salmon, Pork Tenderloin, or Tri-Tip), your choice of 2 Sides, & fresh Bread

An Elegant Fare……………………………………… $33.50 per person
~This meal features Tenderloin of Beef (or other Specialty), your choice of 2 Sides, & fresh Bread


Seasonal Side Choices: House Green Salad with Bean Relish & Creamy Balsamic Dressing, Herbed Potato Salad, Sicilian Potato Salad with fresh Green Beans, Greek Orzo Pasta Salad, Roasted Red Potatoes, Olive Oil Roasted Asparagus, Seasonal Roasted Fresh Vegetables, From-Scratch Mashed Potatoes, or Fruit Salad.

*NOTE: To include an additional entrée choice (from the Casual Fare or Hearty Fare Menus), please add $8.00 per person.

Other Meal Options:


Individual Hors d’oeuvres ........................... Starting at $4.50 per item, per person

Premium Meat Tray....................................................................... $16.95 per person
~Includes a variety of Meats, Cheeses, Condiments, 1 Salad of your choice, & Bread

Salad Party (Includes a variety of 3 different Salads of your choice & Bread).................... $15.95 per person

Baked Pasta or Lasagna Party (Includes a House Green Salad & Bread!)......... $16.95 per person

Let’s Brunch!................................................................................... $20.00 per person
~You can choose between our Country Bacon Quiche, Mushroom Gruyere Quiche, or our Baked Custard French Toast topped with a Pecan Praline; Your brunch items will be served with a House Green Salad and choice of one of the following: Seasonal Fruit Salad, Applewood Smoked Bacon, Roasted Asparagus, Seasonal Assortment of Roasted Veggies, or our Honey Cinnamon Greek Yogurt topped with toasted Walnuts. Ohhh the choices!

Boxed Lunches (Includes a Sandwich or Special-of-the-Week, Side, & Treat)Starting at $12.95 per person
~For your convenience all items can be served in individual lunch boxes or buffet style; Soft drinks and/or bottled water are available for an additional $1.50 per person; And don’t forget about dessert: Homemade toffee, chocolate chip cookies, & more!


CUSTOMER FAVORITES


*Salmon (signature dish): This signature dish has turned non-salmon eaters into believers! Great flavor combination when paired with the Greek Orzo.

Homemade Lasagna: Pure comfort food at its best. The “Traditional Lasagna” is made with a tomato- based meat sauce that is simmered all day long. The “Vegetarian Lasagna” is made with Portobello Mushrooms and a white béchamel sauce that is both rich and flavorful. Both are customer favorites, especially when paired with a fresh green salad and garlic bread.”

*Red Pepper and Goat Cheese Canapés: Marinated roasted red peppers, capers, & fresh basil. This vibrant combo makes for a fantastic vegetarian option. It’s so popular, in fact, that we have made this hors d’oeuvre canapé into a delicious sandwich option at the restaurant... We hope you give it a try!

Pork Tenderloin: Extra tasty when paired with our bright-flavored Italian Salsa Verde... It’s killer!

Sandwiches: Tired of your run-of-the-mill sandwiches? These are sure to satisfy your cravings:

Muffuletta: This is an outrageous sandwich that is packed with a variety of Italian meats & cheeses and topped with a homemade Olive Tapenade. Perfect for tailgating, picnicking, or just plain noshing!

Tuna: This olive oil and herb based recipe is served two ways: On a toasted everything bagel or whole grain bread with a smear of cream cheese, butter lettuce, & red onions.

Chicken Salad: An elegant and delicious sandwich that is made with oven-roasted Chicken Breast and served on your choice of soft French bread or Whole-Grain.

Freshly Baked Chocolate Chip or Brown Sugar Walnut Cookies: Looking for that perfect ending to your special meal? Well, look no further... Your guests will be in heaven upon trying these warm, gooey, circles of love.

ADDITIONAL INFORMATION (aka: The Nitty-Gritty!)


*Because of the high quality of ingredients that we are known for using, and the cost difference when not being able to buy in large quantities/bulk, we kindly ask that you add on the following charges to smaller sized parties:

~ Parties with 25-50 guests, please add an extra $3.00 per person to all listed prices; Less than 25 guests, please add an additional $5.00 per person to all listed prices - Thank you for your understanding.

*The prices we have listed are for “drop-off” catered events, or “self-serve” buffets (no staff members). For plated meals or special buffet service, please add an additional charge of $5.00 per person. There is a minimum server fee for On-Site & Off-Site events that are considered non “drop-off” events: $75.00 per CK staff member; 3 staff members minimum on all events. NOTE: The above-mentioned catering prices/fees do not reflect drink costs, sales tax, or gratuity. We kindly ask that you add the standard 18-20% gratuity on all staffed parties. Of course, if you are over-the-moon with our service, we graciously accept any offering you feel is fitting. Thank you in advance!

*In order to reserve your date in our calendar, 50% of your total cost is asked for at the signing of your contract. Your final payment is due on the day of your event, before service. Payment is accepted in the form of cash or check... No credit cards, please. If paying by check, please make your check(s) payable to: “Cotta’s Kitchen.”

*Cotta’s Kitchen is happy to provide all of your food needs, including appetizers, main courses, & desserts! However, all rentals for Off-Site events (including china, flatware, glassware, linens, etc.), as well as beverage service and additional décor set-up and take-down, is the responsibility of the Client to provide. If hosting your event On-Site at Cotta’s Kitchen, we have a lovely variety of beverages to choose from, including beer, wine, flavored coffees (both hot & iced!), sodas, and fresh brewed iced tea. If you’d like to bring in your own wine, our corkage fee is $10.00/bottle. Décor for On-Site events must be approved prior to the event date.

*Cotta’s Kitchen is open to the public for lunch and take-out, Tuesday-Friday from 11:30 AM till 6:00 PM. If you’d like to book a private party outside of our normal business hours, our Facility is available at the following cost: $100 per hour. If booking a catered event at The Kitchen, basic rental fees (for up to 3-hours) will be waived once a minimum amount has been met in food & beverage costs. If you’d like to book additional time for your gathering (more than the 3-hour allotted time, per event), you may opt to do so at the basic cost of $100 per hour.

Thank you for considering Cotta’s Kitchen for your catering needs. We look forward to making your event a tasty hit!